Hi, I am Joana. Today, we’re going to prepare house egg tofu round omelet recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
House egg tofu round omelet Recipe
House egg tofu round omelet is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. House egg tofu round omelet is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have house egg tofu round omelet using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make House egg tofu round omelet:
- Get Ingredient:
- Prepare 4 clove shallot
- Make ready 2 clove garlic
- Take 6 eggs
- Make ready 20 ml water
- Prepare 30 gr bean sprouts
- Get Oil
- Prepare Tofu marinate:
- Prepare 100 ml water
- Make ready 1/2 Tbsp salt
- Get 1/2 Tbsp white pepper
- Take 4 block tofu
- Prepare Sauce
- Get Sweet soy sauce
- Get Bird eye chili
Steps to make House egg tofu round omelet:
- Blanch bean sprouts around 30 to 40 seconds
- Thin slice shallots and garlics
- Cut tofu into cube size then deep fried it
- Mix all the ingredients then put the eggs
- Heat up oil in the pan, then put in all the mixture. (In case you didn’t use non stick pan, don’t forget to scrap the bellow part, to make sure it not stick to the pan. If it stick put more oil on it)
- Put the dish on cutting board and cut it into square shape and serve it
- Sauce: thin slice bird eye chili, put in the small plate then mix it with sweet soy sauce
So that is going to wrap it up for this exceptional dish house egg tofu round omelet recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
