Hi, I am Marie. Today, I will show you a way to prepare chicken parmesan pockets recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Parmesan Pockets Recipe
Chicken Parmesan Pockets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chicken Parmesan Pockets is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken parmesan pockets using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan Pockets:
- Get yeast pizza dough
- Make ready chicken breast, cooked & diced
- Make ready marinara sauce
- Get sliced mozzarella, provolone or white American cheese
- Take egg, beaten + splash of water
- Make ready garlic powder
- Get shredded Parmesan cheese
Steps to make Chicken Parmesan Pockets:
- Mix together cooked chicken and marinara sauce.
- Preheat oven to 350°F. Cut the pizza dough into 8 equal pieces. One at a time, roll out each piece of dough into a rectangle. Pizza dough recipe below. - - https://cookpad.com/us/recipes/360062-yeast-pizza-dough
- Place 1/2 a slice of cheese on dough, top with 1/8 of the chicken mixture then top with the other 1/2 of the cheese.
- Fold dough over leaving a little border to fold back over to create a seam.
- Using a fork, crimp each side of pocket. Place seam side down on foil or parchment paper lined baking sheet. Mix egg, splash of water and garlic powder together. Brush the egg wash all over the pockets.
- Bake for 10 mins. Remove and sprinkle the shredded parmesan cheese over pocket. Place back in oven and bake for 10 additional mins.
- At this point either serve or as I do: cool to room temperature on baking sheet, wrap separately in plastic wrap and freeze until needed. Reheating in microwave oven for 2-3 mins or until heated through.
So that is going to wrap this up for this special dish chicken parmesan pockets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
