Hello, I’m Joana. Today, we’re going to prepare boerewors in tomato gravy recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Boerewors in tomato gravy Recipe
Boerewors in tomato gravy is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Boerewors in tomato gravy is something that I have loved my whole life.
To bewith this recipe, we must prepare a few components. You can cook boerewors in tomato gravy using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Boerewors in tomato gravy:
- Take 800 g Boerewors
- Prepare 1 Onion
- Get 2 Tomatoes
- Prepare 1 tsp BBQ spice
- Get 1 tsp Steak n chop spice
- Prepare 1 tsp Chicken spice
- Take 1 tsp Sugar
- Take 1 TBS Flour
- Make ready 2 TBS Minestrone powdered soup
Instructions to make Boerewors in tomato gravy:
- Prep time for rolling boerewors into sausages size it 10 minutes
- Then take the boerewors place it in a pot then drizzle small amount of water to cook and cover the pot and let it cook.
- Once the it busy cooking then chop your onion and place it in a bowl and also grate those tomatoes.
- Check the pot and now cut the boerewors into those size and it is cooked and let it fry by its own fat.
- Once fried the pour your onion and stir and let it be soft.
- As it turn golden brown the pour your tomatoes to make the that gravy and pour sugar.
- Stir and add the remaining spices
- While the boerewors is cooking then prepare a small cup to add flour and minestrone with water to make a gravy thick.
- Then pour your mixture to the pot and cover for few minutes then you have your boerewors and tomato gravy.
- Will be served with pap
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