Hi, I’m Jane. Today, I will show you a way to make candied sweet potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Candied Sweet Potatoes Recipe
Candied Sweet Potatoes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Candied Sweet Potatoes is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook candied sweet potatoes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Candied Sweet Potatoes:
- Make ready 1 can sweet potatoes
- Make ready 3 Tablespoons butter (sliced)
- Prepare 1/4 teaspoon salt
- Prepare 1/8 teaspoon pepper
- Get 1 1/2 teaspoons ground cinnamon
- Get 1/4 cup light brown sugar
Instructions to make Candied Sweet Potatoes:
- Pour sweet potatoes and juice into 6 cast iron skillet. Set to medium heat and cookuntil warm, about three minutes. Remove from heat and place slices of butter around potatoes. Sprinkle with salt, pepper, cinnamon and light brown sugar, respectively.
- Place in 400 degree oven. Remove when juice carmelizes, from 30-45 minutes.
So that’s going to wrap this up with this distinctive dish candied sweet potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
