Hello, I’m Laura. Today, I will show you a way to prepare fried tofu with eggs (perkedel tahu) *vegetarian recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian Recipe
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Prepare 250 gr tofu
- Make ready 3 eggs
- Prepare 1 small red capsicum
- Take 1/2 tsp salt
- Take 1/4 tsp pepper
- Take Red capsicum can be replaced with spring onion or celery
- Prepare Cooking oil to deep fry
Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Chop red capsicum, mash tofu well.
- In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
- Pre-heat frying pan with a lot of cooking oil.
- Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
- Take them out and serve them with any sauce you like.
So that’s going to wrap this up for this exceptional dish fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
