Hi, I am Jane. Today, I’m gonna show you how to prepare stuffed potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed potatoes Recipe
Stuffed potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Stuffed potatoes is something that I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can have stuffed potatoes using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed potatoes:
- Make ready 2 kg potatoes medium size
- Make ready 300 g minced meat
- Prepare 1 onion finely chopped
- Make ready Oil for deep fry
- Prepare 2 tbsp tomato paste or 500 g tomato sauce
Steps to make Stuffed potatoes:
- Peel and wash potatoes
- Core potatoes, then deep fry them untill golden brown, and let them cool
- Stuffing preparation : heat pan then add 2 tbsp vegetable oil, add diced onion stir untill translucent, then add minced meat stir well on high heat until completely cooked, add salt, cinnamon, and 7 spices stir a little then take it off fire.let it cool
- Now fill potatoes with meat stuffing to top
- Line them up in oven try with high edges.
- Add tomato paste water,or tomato sauce, salt, cinnamon and 7 spices
- Enter try to a preheated oven at 200 degrees Celsius,
- Boil about 30 minutes
- Serve hot with vermicelli rice
So that is going to wrap this up for this distinctive dish stuffed potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
