Hi, I’m Laura. Today, I’m gonna show you how to prepare leek and potato soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leek and Potato Soup Recipe
Leek and Potato Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Leek and Potato Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook leek and potato soup using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Leek and Potato Soup:
- Take 2 leeks trimmed and cut in thin rounds
- Make ready 1 onion sliced
- Get 4 medium potatoes peeled and cubed
- Prepare 2 celery stalks
- Make ready 4 cups chicken stock or water
- Make ready 1 knorrox cube
- Prepare 1/4 cup milk
- Take 1/4 cup fresh cream
- Get 1 bay leaf
- Prepare to taste Salt
- Take 1-2 green chillies (optional)
- Get 1 tbs butter
- Prepare 1 tbs olive oil
- Make ready 1 clove garlic chopped
- Get 1/2 tsp black pepper
- Make ready 1/2 tsp thyme (optional)
- Take 1 tsp lemon juice
Steps to make Leek and Potato Soup:
- Heat butter and oil in pot, then add chopped leeks, sliced onion and garlic
- Allow to soften then add potatoes and celery stalks
- Stir together & add the bay leaf, thyme, green chillies and black pepper
- Next add the stock and salt to taste
- Turn the heat down to low
- Allow to simmer for 20 minutes or until the potatoes are soft
- Remove bay leaf and celery stalks and discard
- Blend the mixture to a smooth consistency
- Put the soup back in the pot, add the cream and milk and adjust the seasoning
- You can add the lemon juice to perk the flavour
- Simmer for a few minutes to reach the consistency of your preference
- Serve with warm toasted bread or croutons
So that’s going to wrap it up for this distinctive dish leek and potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
