Hi, I am Elise. Today, we’re going to prepare slow cooker ribs and potatoes and corn on the cob recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Slow cooker ribs and potatoes and corn on the cob Recipe
Slow cooker ribs and potatoes and corn on the cob is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Slow cooker ribs and potatoes and corn on the cob is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker ribs and potatoes and corn on the cob using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker ribs and potatoes and corn on the cob:
- Take Babyback ribs
- Make ready Seasoning of choice for ribs / or bbq for later
- Make ready Potatoes wash and wrapped in foil
- Get Corn on the cob wrapped in foil (can use frozen)
Instructions to make Slow cooker ribs and potatoes and corn on the cob:
- Add a small amount of water to slow cooker just enough to cover the bottom
- Prepare ribs remove the membrane from ribs and add seasoning, place in slow cooker
- Take a big piece of foil and place on top of ribs so the potatoes and corn are not touching the ribs add potatoes and corn (check on corn and potatoes as these will be done before the ribs or can add them the last 3 -4 hrs of cooking the ribs all depends on your schedule and how you want to cook them the 3-4 is a guess)
- Cook on high 3-4 hrs or low 6-8 hrs these are guessing time each slow cooker and crockpot cook different.
- Add bbq sauce to ribs the last hr of cooking if use bbq.
- Notes- this rack of ribs was cut in half, the other half will be cook different with sauerkraut in the instant pot or ninja foodie. Not everyone likes sauerkraut in my family.
So that’s going to wrap it up with this distinctive dish slow cooker ribs and potatoes and corn on the cob recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
