Hi, I am Jane. Today, I will show you a way to prepare minestrone soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Minestrone soup Recipe
Minestrone soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Minestrone soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have minestrone soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup:
- Get 2 tbsp olive oil
- Prepare 1 medium onion diced
- Take 2 large carrots peeled and chopped
- Take 2 stalks celery chopped
- Make ready 1 clove garlic minced
- Get 1 bag (5 oz) fresh baby spinach washed and trimmed
- Make ready 1 large russet potato peeled and cubed
- Prepare 1 can (14 oz) diced tomatoes
- Take 1 tablespoon tomato paste
- Prepare 1 can (15 oz) kidney beans
- Get 4 (14 oz) cans low sodium chicken stock
- Make ready 1 cup short cut pasta
- Make ready 6-7 basil leaves
Steps to make Minestrone soup:
- In a large heavy bottom soup pot heat the olive oil on medium heat and sauté the pancetta until crispy, just a couple minutes. Once the pancetta is crispy remove from the pan and set aside.
- Add the chopped onion, carrots and celery and sauté until the vegetables start to cook down and caramelize about 3 minutes, add the potato and garlic and sauté for 3 to 5 minutes, you want all the vegetables to get a golden brown color all over.
- Add the kidney beans, diced tomatoes, tomato puree and the chicken stock, place a lid on the pan turn the heat to medium high and cook for 30 minutes.
- When all the vegetables are cooked (mixture should be slightly thicker) season with salt and pepper to taste and add the pasta (cook the pasta according to package instructions) when the pasta is about 2 minutes away from being done add the spinach and basil, cook just until the spinach is wilted . Serve with good crusty Italian bread and add some shredded Parmesan cheese if you’d like
So that is going to wrap this up for this distinctive dish minestrone soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
