Hi, I’m Clara. Today, we’re going to prepare sweet potato and peach slow cooker desert or pie filling recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato and peach slow cooker desert or pie filling Recipe
Sweet potato and peach slow cooker desert or pie filling is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sweet potato and peach slow cooker desert or pie filling is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:
- Make ready 3 large peaches
- Get 3 sweet potatoes
- Prepare 2 tablespoons Cinnamon
- Take 3 tablespoons brown sugar
- Take Cloves two pinches
- Prepare Pumpkin allspice
- Take 1 stick butter
- Prepare Half a cup of Allmond milk
- Get 1 splash vanilla extract
- Make ready 1 pinch ginger ground
Instructions to make Sweet potato and peach slow cooker desert or pie filling:
- Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
- You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie
So that’s going to wrap it up with this exceptional dish sweet potato and peach slow cooker desert or pie filling recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
