Hi, I’m Clara. Today, I’m gonna show you how to make eggplant lasagna recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Lasagna Recipe
Eggplant Lasagna is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Eggplant Lasagna is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have eggplant lasagna using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Eggplant Lasagna:
- Make ready ground Turkey
- Get Chinese eggplant
- Make ready garlic
- Make ready of onion
- Get red pepper
- Get of green pepper
- Make ready Pitch of oregano
- Get Sal pepper
- Make ready mozzarella cheese
- Prepare small mushrooms
- Get plum tomatoes
- Get Tomato paste
Instructions to make Eggplant Lasagna:
- Chopped the vegetables
- Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
- Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
- When the water consumed add the mushrooms
- Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
- Bake for 30 minutes cover, and 15 min uncover. 375 degree
So that’s going to wrap it up for this distinctive dish eggplant lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
