Hi, I am Jane. Today, we’re going to prepare (sweet) potato - aloo curry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
(Sweet) Potato - Aloo Curry Recipe
(Sweet) Potato - Aloo Curry is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. (Sweet) Potato - Aloo Curry is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make (Sweet) Potato - Aloo Curry:
- Get 14 large sweet potatoes OR
- Prepare 8 kg potatoes
- Get 14-20 cloves garlic (minced ca.50-60g)
- Prepare 40 g fresh turmeric or 6tsp dried
- Prepare 7 medium onions (diced ca.965g)
- Take 6 tbsp coconut oil
- Take 7 tsp =21g curry powder
- Prepare 1 tsp cayenne pepper
- Prepare 7 tsp salt
- Prepare 1 tsp = cinnamon
- Take 1000 g =7c diced tomatoes
- Make ready 2 tbs date (or maple) syrup
- Prepare 2000 ml full-fat coconut milk
- Get 7 c=850g frozen peas
- Take If needed:
- Get More coconut milk or veg broth
- Get Decorate with:
- Make ready Cilantro
- Get Fresh julienne cut ginger
Instructions to make (Sweet) Potato - Aloo Curry:
- Dice (peal if you prefer) potatoes
- Boil until ‘al dente’ - usually 10min if starting with salted boiling water
- While boiling the potatoes prepare :
- Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
- Chop onions finely (in tmx speed 5.5 for 5sec)
- Add coconut oil to pan and heat up OR if available into cooking mixer
- If preparing in pan / pot :
- Heat oil, fry onions till yellow translucent, then add garlic till fragrant
- Add turmeric
- Add spices
- Add tomatoes
- Cook till it becomes pastelike for about half an hour at medium high temperature
- If you’re using the tmx: Varoma speed 1 set for 20-30 min
- Add ingredients like in pot method with tomatoes being last addition
- Now mix potatoes (or sweet potatoes) with the paste in large pot
- Add coconut milk
- 20min medium flame simmer with lid on
- Add peas and let sit covered for 5min, flame turned off
- Add date sirup and stir well
- Serve with chopped cilantro or thai basil on top
So that’s going to wrap this up for this distinctive dish (sweet) potato - aloo curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
