Hi, I am Elise. Today, I will show you a way to prepare ham and eggs with capers recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham and Eggs with Capers Recipe
Ham and Eggs with Capers is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Ham and Eggs with Capers is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ham and eggs with capers using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and Eggs with Capers:
- Get 6 large eggs
- Get 1/4 cup capers
- Prepare 1/3 cup heat roasted peppers
- Make ready 1/2 cup onion diced
- Get 1 cup diced ham
- Get 1/2 teaspoon tarragon
- Take To taste pink Himalayan salt
- Prepare To taste ground black pepper
- Take 1/2 stick butter
Instructions to make Ham and Eggs with Capers:
- Get your eggs, crack them, season them, and beat them.
- Dice the onion, heat roasted peppers, and ham.
- Gather your ingredients. Melt the butter and add everything to the pan except the eggs.
- Sauté till onions are translucent. Pour the eggs over it starting from the edge to the center. Cook till eggs are done. Serve I hope you enjoy!!!!
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