Hi, I’m Elise. Today, I will show you a way to prepare steamed aubergine with spicy asian dressing recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Aubergine with Spicy Asian Dressing Recipe
Steamed Aubergine with Spicy Asian Dressing is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Steamed Aubergine with Spicy Asian Dressing is something which I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Aubergine with Spicy Asian Dressing:
- Take 1 big aubergine (1lb)
- Prepare Pinch salt
- Prepare 2 Tbsp soy sauce
- Prepare 1 Tbsp +1tsp vinegar
- Take 2 tsp sesame oil
- Take 1/4 cup scallions, thinly sliced
- Make ready 2 tsp ginger, grated
- Take 1/4 tsp garlic, grated
- Prepare Small handful coriander, chopped (optional)
Instructions to make Steamed Aubergine with Spicy Asian Dressing:
- Wash, hull and cut your aubergine into bite size pieces.
- Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
- Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing.
- Drain the water from aubergine, cover and microwave 8-10 mins.
- Carefully take your aubergine out of the microwave and coat with dressing.
- Sprincle coriander for garnish and extra flavour if you wish, and serve!
So that is going to wrap it up for this distinctive dish steamed aubergine with spicy asian dressing recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
