Amla pickle
Amla pickle

Hello, I’m Clara. Today, I will show you a way to make amla pickle recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Amla pickle Recipe

Amla pickle is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Amla pickle is something which I have loved my entire life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have amla pickle using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Amla pickle:

  1. Take FOR PICKLE MASALA:
  2. Take 2 tsp mustard seeds / rai
  3. Get 1 tsp methi / fenugreek seeds
  4. Take 1 tsp fennel seeds / saunf
  5. Take OTHER INGREDIENTS:
  6. Prepare 7 amla / gooseberry
  7. Take 1/4 cup mustard oil
  8. Make ready 1 tsp mustard seeds / rai ▢pinch of hing / asafoetida
  9. Prepare 2 tsp kashmiri red chilli powder
  10. Take 1 tsp turmeric powder
  11. Prepare 1 tsp salt,

Steps to make Amla pickle:

  1. Firstly, wash and steam the amlas (gooseberry / nellikayi) for 10 minutes. - - cook till the amlas open up by itself. allow it to cool completely. - - further, open the amla by separating the segments and removing the seeds from centre. - - spread it on the plate and allow to cool completely.
  2. Meanwhile, prepare the pickle masala by heating the pan. - - dry roast 2 tsp mustard, 1 tsp methi and 1 tsp fennel seeds till they turn golden.
  3. Heat ¼ cup mustard oil or any cooking oil. - - once the oil is hot, add in 1 tsp mustard and pinch of hing. allow to splutter. - - additionally, switch off the stove and add in steamed amlas.
  4. Further add in 2 tsp chilli powder, 1 tsp turmeric and 1 tsp salt. mix well. - - also add prepared pickle masala and mix well. - - finally, instant amla pickle is ready to be served.

So that’s going to wrap it up with this special dish amla pickle recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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