Hi, I’m Jane. Today, I’m gonna show you how to make scalloped potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scalloped Potatoes Recipe
Scalloped Potatoes is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Scalloped Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have scalloped potatoes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes:
- Take 4 cups thinly sliced potatoes
- Prepare 2 Tbs flour
- Get 1.5 cups scalded milk
- Get 2/3 cup minced onions
- Make ready 2 Tbs butter
- Take Salt
- Get Pepper
Instructions to make Scalloped Potatoes:
- Peel and thinly slice potatoes layering them in a 9X13 baking dish
- Top with remaining ingredients and add salt & pepper to taste
- Bake at 375 degrees for 45 minutes
So that is going to wrap it up with this distinctive dish scalloped potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
