Hi, I’m Marie. Today, we’re going to prepare chilaquiles de chorizo y huevo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chilaquiles de chorizo y huevo Recipe
chilaquiles de chorizo y huevo is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. chilaquiles de chorizo y huevo is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chilaquiles de chorizo y huevo using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make chilaquiles de chorizo y huevo:
- Make ready 5 corn tortillas
- Make ready 1/2 chorizo- i used la banderita chorizo fino
- Take 2 eggs
- Prepare 2 1/2 cup vegetable oil (whatever oil u perfer)
- Take 1/4 of half a onion
Steps to make chilaquiles de chorizo y huevo:
- in a medium pan and small pan add the oil and let it warm. in the small pan add onions.
- for the tortillas slice in eights n add to to the large pan once the oil is warm. let sit for 1 min then flip. it should be golden brown
- while the tortillas going in the small pan add chorizo an smash in to little pieces
- in a bowl add eggs and mix desired amount of salt to it
- once the tortillas are golden brown add chorizo mix well. then slowly add eggs.
- let eggs cook at the bottom then flip
So that’s going to wrap this up for this exceptional dish chilaquiles de chorizo y huevo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
