Hello, I am Jane. Today, I will show you a way to prepare plantain fritata recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plantain fritata Recipe
Plantain fritata is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Plantain fritata is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have plantain fritata using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Plantain fritata:
- Take Plantain
- Prepare cube Know
- Make ready Black pepper
- Take Egg
- Prepare Yellow pepper
- Prepare Green pepper
- Get Salt
- Make ready Onion
- Get Red pepper
- Prepare Carrot
- Make ready Green beans
- Prepare Oil
Steps to make Plantain fritata:
- Kifere pawon plantain dinki kiyanka round round sai kidaura mai awuta idan yayi zafi saiki zuba plantain dinki kisoya idan yasoyu sai kikwashe kisa aside.
- Ki wanke su onion, green pepper, red pepper, carrot,green beans, yellow pepper bayan kin wanke saiki yankasu round.
- Kidaura pan awuta sai kisa mai Dan dadai idan yayi zafi sai kizuba su tattasai dinki da kika yanka kiyi frying dinsu sama sama sai ki kwashe.
- Kisa aroba kibari yayi sanyi sai kifasa kwai aciki kisa salt,know, black pepper, curry powder sai kikada sosai idan yakadu sai kidauko baking pan dinki kishafa mai ajikin pan sai kijuye.
- Bayan kin juye sai kidauko plantain dinki kisassaka asama kidan danna sai kisa a oven kiyi baking.
So that’s going to wrap it up for this distinctive dish plantain fritata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
