My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘
My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘

Hello, I am Kate. Today, I will show you a way to make my sausage in onion gravy with creamy mashed potato & peas. 😘 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 Recipe

My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is something which I have loved my whole life. They’re nice and they look fantastic.

To bewith this recipe, we must prepare a few components. You can have my sausage in onion gravy with creamy mashed potato & peas. 😘 using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. Make ready Sausages browned by grilling or frying
  2. Prepare Beef stock cubes
  3. Prepare +1/2 Pint Boiling Water
  4. Prepare black cracked pepper
  5. Take Rainbow Pepper
  6. Take medium onion sliced
  7. Prepare Worcestershire sauce
  8. Get cornflour
  9. Get Potatoes for mash
  10. Make ready Peas

Instructions to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish.
  2. Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180°C for 30 minutes.
  3. After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes.
  4. Lower the heat to 160°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot.
  5. When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato.
  6. When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas.
  7. Serve Hot with mash and peas.

So that is going to wrap it up for this exceptional dish my sausage in onion gravy with creamy mashed potato & peas. 😘 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 Recipe