Hi, I am Jane. Today, I’m gonna show you how to make the best banana nut muffins ever! recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
The BEST Banana Nut Muffins EVER! Recipe
The BEST Banana Nut Muffins EVER! is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. The BEST Banana Nut Muffins EVER! is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook the best banana nut muffins ever! using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The BEST Banana Nut Muffins EVER!:
- Prepare 3 cup Flour
- Prepare 2 cup Sugar
- Make ready 2 tsp Baking Powder
- Make ready 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Make ready 1 cup Unsalted Butter, melted and cooled
- Make ready 2 Large Eggs
- Prepare 3/4 cup Whole Milk
- Take 2 tsp Vanilla Extract
- Prepare 1 cup Mashed Ripe Bananas (2 bananas)
- Make ready 1 cup Medium-Diced Ripe Bananas (1 banana)
- Make ready 1 cup Small-Diced Walnuts
- Take 1 cup Granola
- Prepare 1 cup Sweetened Shredded Coconut
- Get 1 Dried Banana Chips, Granola, or Shredded Coconut (optional)
Instructions to make The BEST Banana Nut Muffins EVER!:
- Preheat oven to 350°F.
- Line 18 large muffin cups with paper liners.
- Sift the flour, sugar, baking powder, baking soda, and salt into the bowl of an electric mixer fitted with a paddle attachment (if you don’t have a paddle attachment, a regular mixer will work fine). Add the melted butter and blend.
- Combine the eggs, milk, vanilla, and mashed bananas in a separate bowl, then add them to the flour-and-butter mixture. Scrape the bowl and blend well. Don’t overmix.
- Fold the diced bananas, walnuts, granola, and coconut into the batter.
- Spoon the batter into the paper liners, filling each one to the top. Top each muffin with dried banana chips, granola, or coconut, if desired.
- Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean. Cool slightly, remove from pan, and serve.
So that is going to wrap this up with this exceptional dish the best banana nut muffins ever! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
