Squid Noodles
Squid Noodles

Hello, I’m Clara. Today, I will show you a way to make squid noodles recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Squid Noodles Recipe

Squid Noodles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Squid Noodles is something that I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have squid noodles using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Squid Noodles:

  1. Get 500 gms thin noodles
  2. Get 1 zucchini, Julienne
  3. Prepare 1 red bell pepper, Julienne
  4. Make ready 1 cup purple cabbage
  5. Get 1/2 cup squid, cooked
  6. Make ready 1/4 th cup prawns, cooked, deveined and chopped
  7. Take to taste Salt
  8. Make ready 1/4 tsp black pepper powder
  9. Make ready 1 tbsp chilli oil
  10. Get 1/4 cup peanut oil
  11. Make ready 1 tbsp Chinese five spice
  12. Take Greens of spring onion, finely slitted for garnishing

Steps to make Squid Noodles:

  1. Cook noodles as per packet instructions, drain and keep aside.
  2. Heat peanut oil in a non-stick pan, add the vegetables, squid and chopped prawns and cook for approx 3 minutes.
  3. Add the noodles, salt, pepper and Chinese five spice. Stir till the vegetables and noodles are well combined.
  4. Drizzle with chilli oil and stir for few seconds. Garnish with spring onions. Serve with Chinese stir fried vegetables

So that’s going to wrap this up with this exceptional dish squid noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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