Hello, I am Marie. Today, I will show you a way to prepare banana muffins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Banana Muffins Recipe
Banana Muffins is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Banana Muffins is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Make ready 1 1/2 cups all purpose flour
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
- Take 1/2 tsp salt
- Take 3 large bananas mashed
- Get 3/4 cup sugar
- Prepare 1 egg
- Get 1/3 cup melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that is going to wrap it up with this exceptional dish banana muffins recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
