Hello, I am Clara. Today, I’m gonna show you how to make macaroni frittata recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni Frittata Recipe
Macaroni Frittata is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Macaroni Frittata is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook macaroni frittata using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Macaroni Frittata:
- Get 150 g flour
- Prepare 2 cup Parboiled macaroni. 3 Eggs 1 cup milk 1/2 cup carrots
- Make ready Handful chili pepper
- Take 1/2 red and green pepper
- Get 1/2 cup spring onions
- Take 1/2 cup onions
- Take 1/2 cup green beans
- Take 2/3 cup melted butter
- Prepare Handful Basil
- Make ready to taste Salt
- Prepare Black or white pepper
- Take Cube seasoning
- Prepare Chopped Fish, meat and chicken can be added
Instructions to make Macaroni Frittata:
- Parboil Macaroni in salted water until slightly cooked. Drain and set aside. Mix flour, eggs, milk, cubes veggies, some melted butter and Macaroni. Add black pepper, salt and Basil. Check taste and seasoning. Cook over stove top or bake in the oven for 15-20 minutes at 170c
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