Hello, I’m Marie. Today, we’re going to prepare red lentil and carrot soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red lentil and carrot soup Recipe
Red lentil and carrot soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Red lentil and carrot soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook red lentil and carrot soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red lentil and carrot soup:
- Take 1 cup Red lentil/ lal masoor ki dal soaked
- Make ready 1 cup Carrot roughly chopped
- Make ready 1/2 cup Tomato roughly chopped
- Make ready to taste Salt
- Take to taste Black pepper powder
- Get 1/2 stick Cinnamon
- Get 2 nos garlic Cloves
- Prepare 1 tbsp Lemon juice as required or
- Get 1 tbsp Butter
- Make ready 1 Onion roughly chopped medium
- Prepare 1 tbsp Garlic cloves crushed
- Get 1 inch Ginger piece
- Take as needed Fresh cream for garnishing
- Take as needed Coriander leaves for garnishing
Steps to make Red lentil and carrot soup:
- Heat the butter in pressure cooker, add lentil, carrot, garlic, onion, ginger, black pepper, salt, cinnamon, cloves and tomatoes. - Cover and cook under pressure till 2-3 whistles are given out.
- Switch off the gas, cool, and put into a mixer jar and grind till smooth.(discard the cinnamon and cloves before grinding) - Transfer the mixture back into the pressure cooker you can use another pan.
- Bring it to a boil, add lemon juice mix well. boil for 2 -3 minutes more. - Pour into serving bowl, garnish with coriander leaves and fresh cream. - Serve hot.
So that’s going to wrap this up for this distinctive dish red lentil and carrot soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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