Hi, I am Joana. Today, we’re going to prepare breakfast pot pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Pot Pie Recipe
Breakfast Pot Pie is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Breakfast Pot Pie is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook breakfast pot pie using 35 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Pot Pie:
- Get Crust—–
- Take self-rising flour
- Prepare salt
- Take vegetable oil
- Take evaporated milk
- Take flour to knead the crust
- Get Gravy—–
- Get bulk sausage
- Take stickbutter
- Take flour
- Make ready salt
- Make ready ground black pepper
- Make ready evaporated milk
- Take Country Style Potatoes—–
- Prepare diced potatoes
- Take seasoned salt
- Prepare extra virolive oil
- Prepare ground black pepper
- Take granulated garlic powder
- Prepare diced onions
- Take Eggs—–
- Get large eggs beaten
- Make ready salt
- Make ready ground black pepper
- Make ready Cheesy Sausage—–
- Make ready bulk sausage
- Make ready extra sharp cheddar cheese crumbled
- Get Grits—-
- Make ready grits
- Get water
- Prepare salt
- Make ready extra sharp cheddar cheese, shredded
- Make ready butter
- Get Topping—-
- Make ready
Instructions to make Breakfast Pot Pie:
- Preheat oven 450 degrees Fahrenheit
- Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed.
- Mix the crust ingredients. Knead the dough.
- Roll the dough out like a giant biscuit or pizza.
- Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes.
- Scramble the eggs, cook till done, and season them set aside
- Fry the potatoes and onions add seasonings till done.
- Cook the 1/2 pound of sausage till done and let sit.
- Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper.
- When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat.
- Form the in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it).
- Add gravy on top of crust
- Add the potatoes on top of gravy
- Add cheese broken in chunks, with sausage on top of potatoes
- Add eggs on top of cheesy sausage
- Add grits on top of eggs
- Add lattice on top of grits. put into oven 15-20 minutes.
- Let sit 5 minutes.
- Serve I hope you enjoy!
So that is going to wrap this up with this distinctive dish breakfast pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


