Hi, I’m Clara. Today, I will show you a way to prepare lime jelly slice with biscuits base recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lime Jelly slice with Biscuits Base Recipe
Lime Jelly slice with Biscuits Base is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Lime Jelly slice with Biscuits Base is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook lime jelly slice with biscuits base using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lime Jelly slice with Biscuits Base:
- Get butter (melted)
- Take boiling water
- Prepare biscuits (crushed)
- Make ready gelatine
- Take lime juice
- Take sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter)
- Make ready lime jelly
- Make ready gelatine
Instructions to make Lime Jelly slice with Biscuits Base:
- Grease a swiss roll pan (21 × 36) with baking paper
- Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
- Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
- Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
- Enjoy…!!!
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