Hello, I am Clara. Today, I’m gonna show you how to prepare fennel and grapefruit salad - vegan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fennel and grapefruit salad - vegan Recipe
Fennel and grapefruit salad - vegan is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fennel and grapefruit salad - vegan is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have fennel and grapefruit salad - vegan using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fennel and grapefruit salad - vegan:
- Prepare fennel bulbs, sliced
- Prepare red onion, sliced
- Get olive oil
- Make ready white balsamic vinegar - optional
- Take pink grapefruit - or 1 orange
- Prepare mint leaves, chopped finely
- Make ready Salt and pepper
Steps to make Fennel and grapefruit salad - vegan:
- Preheat the oven to 190C. Mix the fennel and onion in the oil (and vinegar if using) and season. Put on a lined baking tray and cook for about 15-20 mins so the vegetables are tender.
- Slice the grapefruit (or orange) so it’s in circles and remove the peel and pith. With an orange i put the slices in as in the third photo; but the grapefruit was big so i segmented it.
- When the fennel/ onion mix is cooked, lay on a plate. Lay the orange on top and then sprinkle the mint leaves on top. Serve and enjoy 😋
- I forgot to take a photo before serving.. so this is part way through eating 😁 We mixed with some baby greens.
So that is going to wrap it up with this exceptional dish fennel and grapefruit salad - vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
