Hi, I am Marie. Today, I will show you a way to prepare warm your tummy posole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Warm Your Tummy Posole Recipe
Warm Your Tummy Posole is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Warm Your Tummy Posole is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have warm your tummy posole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Warm Your Tummy Posole:
- Prepare 1 medium sized roast or 3 thick
- Prepare 1 can white hominy(about 32 ozs)
- Get 6 tbsp red chile powder
- Get 2 tbsp all-purpose flour
- Prepare 2 tbsp vegetable oil
- Get garlic powder
- Make ready salt
- Take 1 hot water as needed
- Make ready Cumin for flavoring
- Get Oregano for flavoring
Instructions to make Warm Your Tummy Posole:
- Cook roast or with gralic powder in crock pot, pressure cooker or boil in a pot until tender.
- Chunk after cooked and add into pot with canned hominy(do not drain).
- In a separate pot add oil and flour, brown slightly and add chile powder and mix with whisk while slowly adding hot water. Let chile have a medium thick consistency.
- Add chile to hominy and chunked and season with salt, cumin, oregano and garlic powder. Bay leaves can be used for additional flavoring.
- Let simmer for flavors to mix.
- Chile can be left on the side and added by preference of hottness to each serving.
So that is going to wrap this up for this exceptional dish warm your tummy posole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
