Hello, I am Laura. Today, we’re going to prepare chickpea curry recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpea Curry Recipe
Chickpea Curry is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chickpea Curry is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have chickpea curry using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Curry:
- Get 2 cinnamon sticks
- Take 4 pepper corns
- Make ready 2 cardamom pods, lightly crushed in a mortar
- Take 3 shallots, peeled and roughly chopped
- Make ready 1 thumb sized piece of ginger root, peeled and finely chopped
- Take 4 garlic cloves, peeled and crushed
- Prepare 1 tsp turmeric powder
- Get 1 chili flakes
- Take 1 tsp garam masala
- Take 500 grams canned chopped tomatoes
- Take 500 ml water
- Prepare 2 can chickpeas, drained (2×400g)
Instructions to make Chickpea Curry:
- Heat some oil in a pan. When the oil gets hot, stir in cinnamon, cardamom and pepper corns
- As soon as the spices start sizzling, add in the shallots. Fry for 1min on high heat
- Then add ginger, garlic and the rest of the spices (turmeric, chili and garam masala). Shallots should be nicely browned
- When garlic gets fragrant (30sec), add tomatoes and water. Bring to a boil, then add chickpeas
- Cover and cook on low for 15-20min, season with salt and serve over rice or quinoa. Enjoy and be careful not to eat the pepper corns, cinnamon sticks and cardamom pods!
So that is going to wrap this up for this distinctive dish chickpea curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


