Hi, I am Joana. Today, I’m gonna show you how to make potato frittata recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato frittata Recipe
Potato frittata is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato frittata is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook potato frittata using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato frittata:
- Make ready Potatoes
- Make ready Veggies
- Make ready Eggs
- Get Seasonings and spices
- Prepare Oil for frying the potatoes
Steps to make Potato frittata:
- Peel, dice and wash the potatoes
- Deep fry the potatoes and set aside
- Saute the veggies and add to the beaten eggs
- Add seasonings and spices
- Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over
- Once the bottom is seetled use a plate to turn it over and heat the other side.
- Serve with ketchup.
So that is going to wrap this up with this exceptional dish potato frittata recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
