Hi, I’m Kate. Today, I will show you a way to make autumn lentil soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Autumn Lentil Soup Recipe
Autumn Lentil Soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Autumn Lentil Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook autumn lentil soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Autumn Lentil Soup:
- Take 1 large sweet onion chopped
- Prepare 3 Tbsp olive oil
- Take 2 garlic cloves chopped
- Take 1/2 tsp ground cumin
- Prepare 1 cup mixed lentils
- Get 1 tsp crushed chilies
- Make ready 4 carrots diced
- Get 4 stalks celery diced
- Make ready 2 bay leaves
- Take 2 cartons vegetable broth
- Get 1 Tbsp red vinegar
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
So that is going to wrap it up for this distinctive dish autumn lentil soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
