Whole moong dal(lentil soup)
Whole moong dal(lentil soup)

Hi, I’m Clara. Today, I will show you a way to prepare whole moong dal(lentil soup) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Whole moong dal(lentil soup) Recipe

Whole moong dal(lentil soup) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Whole moong dal(lentil soup) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have whole moong dal(lentil soup) using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whole moong dal(lentil soup):

  1. Prepare 1/2 cup whole moong
  2. Prepare 1/4 cup chana dal
  3. Get 2 tomatoes
  4. Make ready 1 tsp Ginger garlic paste
  5. Make ready 1 tsp Green chillies chopped
  6. Get 1/2 tsp haldi
  7. Prepare As per taste Salt
  8. Take As required Water

Steps to make Whole moong dal(lentil soup):

  1. Wash soaked dals, then boil in a pressure cooker, with,haldi tomatoes, ginger garlic chilli paste
  2. Pressure cook for 1 whistle, when done and water if thick, garnish with fresh coriander. Have with rice or just as it is,thick lentils soup is ready to enjoy.

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