Rice Pudding
Rice Pudding

Hello, I am Clara. Today, we’re going to make rice pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rice Pudding Recipe

Rice Pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Rice Pudding is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice pudding using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Rice Pudding:

  1. Prepare 2 cup Thai glutinous rice
  2. Prepare 5 cup coconut milk
  3. Prepare 1 tbsp coconut oil
  4. Take 1 tbsp honey
  5. Prepare 1 tsp ground fresh nutmeg
  6. Prepare 1 star anise
  7. Make ready 2 black cardamom seeds
  8. Prepare 4 green cardamom seeds
  9. Get 1 large cinnamon stick
  10. Make ready 1 vanilla bean (or 2 tsp extract)
  11. Get 2 tbsp sugar

Instructions to make Rice Pudding:

  1. Put 3 1/2 cups coconut milk, honey, vanilla and spices in a large saucepan. Reserve remaining coconut milk. Cover and leave at room temperature for 1 hour.
  2. Put sauce pan on medium high heat and bring to a low boil stirring frequently.
  3. Reduce to medium and cover. Simmer 15 minutes, stir regularly.
  4. When it has reduced by 3/4 cup, remove the spices and vanilla bean with a strainer.
  5. Return to medium high and a low boil, add coconut oil and sugar.
  6. Add rice and boil, stirring constantly for 5 minutes.
  7. Reduce to low and cover until all liquid is absorbed.
  8. Stir well and add remaining coconut milk.
  9. Return to medium high and bring to a low boil, stirring constantly.
  10. Reduce to low, cover and leave it for 15 minutes.
  11. If the rice is still too firm, add 1/2 cup coconut milk and repeat until desired consistency.
  12. Garnish with a fresh mint leaf and ginger sugar, cinnamon or coco powder.
  13. Serve warm, enjoy.;-)

So that’s going to wrap it up with this special dish rice pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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