Hi, I am Clara. Today, I will show you a way to make shrimp & sausage scampi with sweet peas recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp & sausage scampi with sweet peas Recipe
Shrimp & sausage scampi with sweet peas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Shrimp & sausage scampi with sweet peas is something which I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook shrimp & sausage scampi with sweet peas using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp & sausage scampi with sweet peas:
- Take 1 can sweet peas
- Get 1 box fettuccine
- Get 2 lb jumbo shrimp
- Make ready 1 old bay
- Get 2 clove garlic
- Get 1 reef pepper flakes
- Make ready 1 tbsp olive oil, extra virgin
- Make ready 1 smoked sausage
- Take 2 jars of Alfredo sauce
Steps to make Shrimp & sausage scampi with sweet peas:
- Season shrimp and sausage while olive oil heats in pan
- Sauté shrimp and sausage and boil fettuccine
- Drain noodles and add sweet peas and Alfredo sauce , continue to heat on low
- Serve shrimp and sausage on top of fettuccine
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