Italian Sausage Tortellini
Italian Sausage Tortellini

Hello, I am Kate. Today, I’m gonna show you how to make italian sausage tortellini recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Italian Sausage Tortellini Recipe

Italian Sausage Tortellini is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Italian Sausage Tortellini is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook italian sausage tortellini using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Tortellini:

  1. Make ready 1 tablespoon olive oil
  2. Prepare 2 cups diced onions
  3. Make ready 1 lb. mild Italian sausage
  4. Prepare 2-3 cloves minced garlic
  5. Take 3/4 cup chicken broth
  6. Get 1 (14.5 oz) can petite diced tomatoes
  7. Prepare 1/2 cup regular or heavy cream
  8. Take 9 oz tortellini (fresh or frozen)
  9. Make ready 1 teaspoon salt
  10. Make ready 1/2 teaspoon pepper
  11. Prepare 2 cups fresh baby spinach

Instructions to make Italian Sausage Tortellini:

  1. Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
  2. Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
  3. Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
  4. Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!

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