Biscuit & Gravy Casserole
Biscuit & Gravy Casserole

Hello, I’m Marie. Today, I will show you a way to make biscuit & gravy casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Biscuit & Gravy Casserole Recipe

Biscuit & Gravy Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Biscuit & Gravy Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook biscuit & gravy casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Biscuit & Gravy Casserole:

  1. Take 1 (10 ounce) can of regular biscuits (not the giant flaky Grands they won’t cook throughly)
  2. Take 1 pound ground sausage (Spicy is my preference)
  3. Get 1 and 1/2 cups shredded cheddar cheese
  4. Prepare 6 eggs
  5. Get 1/2 cup milk
  6. Prepare to taste Salt and pepper
  7. Take 1 and 1/2 cups cold water
  8. Prepare 1 package gravy ***
  9. Take **You can make your own gravy from your sausage drippings or opt for the package variety. The directions include using the packaged gravy, although I made my own which probably takes less time!

Instructions to make Biscuit & Gravy Casserole:

  1. Preheat oven to 350 degrees.
  2. Grease bottom of 9x13 baking dish.
  3. Place biscuits in bottom of dish. I actually used a can of crescent roll dough sheet and filled bottom of dish instead of biscuits.
  4. Cook sausage, drain. If you are going to make your own gravy save some drippings.
  5. Scatter sausage over biscuits, top with 1 cup cheese.
  6. Whisk milk, eggs, salt and pepper. Pour over sausage layer.
  7. Mix water and gravy packet. Bring to a boil, simmer til thick, add more water if necessary. Pour gravy over egg mixture, sprinkle with remaining cheese.
  8. Bake until egg is fluffy and cheese is bubbling. About 30 minutes.

So that is going to wrap it up with this exceptional dish biscuit & gravy casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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