Hi, I’m Clara. Today, we’re going to prepare coconut rice pudding recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut rice pudding Recipe
Coconut rice pudding is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Coconut rice pudding is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut rice pudding using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut rice pudding:
- Get 100 g pudding rice or risotto rice
- Prepare 400 ml coconut milk. Alternatively use regular milk with dash of vanilla essence
- Make ready 300 ml milk
- Get 50 g sugar
- Prepare Knob butter
- Get Grated nutmeg
Steps to make Coconut rice pudding:
- Gather ingredients. Heat oven to 150 degrees (low heat).
- Add all ingredients to an ovenproof dish and stir well.
- Bake for 2 hours
- If too thick for your taste then stir in extra milk. Also add fresh fruit topping for extra flavour.
So that is going to wrap it up for this special dish coconut rice pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
