Hello, I’m Clara. Today, we’re going to prepare zucchini fritters recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Fritters Recipe
Zucchini Fritters is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Zucchini Fritters is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have zucchini fritters using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Fritters:
- Prepare 1-1/2 lbs zucchini, grated
- Get 1 tsp salt
- Prepare 1/4 c almond meal flour
- Make ready 1/4 c mozzarella cheese, shredded
- Get 2 cloves garlic, minced
- Take 1 large egg, beaten
- Prepare 2 T evoo
Steps to make Zucchini Fritters:
- Place zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 min. Using a clean dish towel or cheese cloth, drain zucchini completely.
- In a large bowl, combine zucchini, flour, cheese, garlic and egg.
- In a large skillet, heat oil. Scoop batter and flatten with spoon making 3 fritters at a time. Cook until underside is browned; about 2 min. Carefuly flip and brown other side; about 1 min.
- Make 12 fritters. Season with salt and pepper. Serve with sour cream, ketchup or dip of your choice!
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