Carbonara linguine
Carbonara linguine

Hi, I’m Elise. Today, we’re going to make carbonara linguine recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carbonara linguine Recipe

Carbonara linguine is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Carbonara linguine is something that I’ve loved my entire life.

To bewith this particular recipe, we have to prepare a few components. You can have carbonara linguine using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carbonara linguine:

  1. Get 170 g Linguine pasta
  2. Take 30 g grated parmesan cheese
  3. Prepare 30 g grated pecorino cheese
  4. Prepare 75 g chopped pancetta
  5. Get 1 large egg
  6. Take 1 large garlic clove
  7. Prepare 25 g salted butter
  8. Get Freshly ground black pepper

Steps to make Carbonara linguine:

  1. Pour boiling water in a large saucepan and add the linguine. Simmer for 12 minutes till cooked.
  2. Meanwhile add both the grated pecorino and grated Parmesan to a bowl and stir together.
  3. In another bowl add the egg and whisk. Season with freshly ground black pepper and 75% of the cheese mixture and stir.
  4. Add the butter to a frying pan on a medium heat and let melt. Bruise the garlic (squish it with a knife) and add to the frying pan with the pancetta. Fry the pancetta till crispy and golden.
  5. Remove the garlic from the frying pan and discard (it will give a lovely flavour to the pancetta).
  6. When the linguine is cooked add it to the frying pan with 6 tablespoons of the pasta water. Remove from the heat and add the egg and cheese mixture and stir well to combine all. The heat from the pasta will cook the egg and the mixture with thicken (it will look like thick cream). Add a little more pasta water to loosen if required.
  7. Serve immediately with the remaining cheese sprinkled on top. ENJOY!!

So that’s going to wrap it up for this special dish carbonara linguine recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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