Kheer (Rice Pudding)
Kheer (Rice Pudding)

Hi, I’m Laura. Today, I’m gonna show you how to make kheer (rice pudding) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Kheer (Rice Pudding) Recipe

Kheer (Rice Pudding) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kheer (Rice Pudding) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kheer (rice pudding) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kheer (Rice Pudding):

  1. Make ready 1/2 cup Rice (washed and soaked for 2 hours)
  2. Prepare 1 ltr Full Fat milk
  3. Take 3/4 cup Sugar
  4. Make ready 1/2 tsp Cardamom Powder or grind seeds of 4 green cardamom to a powder
  5. Take 3 tbsp Cashews chopped
  6. Prepare 3 tbsp Almonds chopped
  7. Get 1 tbsp Finley slivered almonds for garnish
  8. Prepare Few Rose petals for garnishing

Instructions to make Kheer (Rice Pudding):

  1. Add a glass of water to the milk and bring it to a boil, In a heavy-bottomed pan.
  2. Add the soaked rice. Keep cooking on very low heat while stirring frequently, scraping the sides and the bottom. Cook till the rice is completely cooked and the kheer becomes a little thick, approximately 30-35 minutes.
  3. Add sugar and nuts. Mix well and cook again for 5-7 minutes.
  4. Remove from fire add Cardamom Powder.
  5. Serve and garnish with rose petals and almond slivers. Enjoy warm or chilled.

So that’s going to wrap it up for this distinctive dish kheer (rice pudding) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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