Hi, I’m Laura. Today, I’m gonna show you how to make korean inspired green beans stir fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Korean Inspired Green Beans Stir Fry Recipe
Korean Inspired Green Beans Stir Fry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Korean Inspired Green Beans Stir Fry is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Make ready green or french beans
- Get pre-steamed tofu cubes
- Take pre-steamed or boiled whole tomato
- Take onion, sliced
- Make ready Ssamjang (spicy Korean bean paste)
- Make ready Salt
- Get Pepper
- Make ready Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don’t over cook to keep it crunchy. Serve as a healthy side dish.
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