Hi, I’m Clara. Today, we’re going to make lemon chicken soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Chicken Soup Recipe
Lemon Chicken Soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Lemon Chicken Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook lemon chicken soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Chicken Soup:
- Take 1 cup Shredded Carrots
- Make ready 2 Boneless Skinless Chicken Breasts
- Prepare 2 clove Garlic minced
- Get 2 Celery Stalks
- Make ready 1 medium Onion minced
- Prepare 1 bunch Spinach/Kale or Cooking Greens chopped and deveined
- Take 2 32 Ounce Low Sodium Chicken Broth
- Prepare 2 medium Lemons
- Get 1/2 cup Lemon Juice
- Make ready 1/2 tsp Dried Thyme
- Make ready 1/2 tsp Dried Oregano
- Prepare 1 Bay leaf
- Make ready 1 tsp Parsley
- Take 1 cup Uncooked small grain pasta
Steps to make Lemon Chicken Soup:
- Cut chicken breasts into small pieces zest one lemon, then juice. Marinate Chicken pieces in Zest and fresh lemon juice for at least 30 minutes.
- Cook Minced celery, onions, carrots in olive oil plus 1 teaspoon of butter until translucent then add minced garlic, oregano, thyme, bay leaf. If using Cooking Greens add now.. if spinach add when soup is done. Add the 2 containers of broth bring to a boil then simmer for about 5 minutes
- Pan sear marinate chicken pieces in olive oil plus one teaspoon butter. DO NOT COOK ALL THE WAY THROUGH. Add to soup mixture include the olive oil and butter the chicken was cooked in.
- After adding chicken simmer an additional 5 minutes
- Zest lemon add to soup and slice the lemon into thin slices. Cook the pasta till al dente. ( I DO NOT ADD TO SOUP I like to keep it seperate) Put pasta in bowl add soup and then serve with fresh lemon slices.
So that’s going to wrap this up with this distinctive dish lemon chicken soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
