Hello, I am Elise. Today, I’m gonna show you how to prepare low carb breakfast for dinner recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Low carb Breakfast for Dinner Recipe
Low carb Breakfast for Dinner is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Low carb Breakfast for Dinner is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have low carb breakfast for dinner using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Low carb Breakfast for Dinner:
- Take 4 large eggs
- Get 1 pound turnip roots
- Take to taste salt
- Make ready to taste ground black pepper
- Prepare 12 ounces canned corn beef
- Prepare 1 quart water
- Make ready 1/2 cup finely diced onions
- Take as needed nonstick spray
Instructions to make Low carb Breakfast for Dinner:
- Wash, peel, and dice the turnip roots
- Heavily salt the water and add the turnip roots. Boil till tender.
- Drain the turnip roots
- Finely dice the onion and fry in nonstick sprayed skillet.
- When the onion has turned translucent add the chopped up corn beef
- Cook 10 minutes till fat in corn beef is rendered stir well. Add the turnip roots.
- Heat another skillet spray with nonstick spray. Add two eggs and add some salt. Cover when whites turn white. Add water and cover. Steam cook till whites are done. Move to a plate. Repeat putting the second set of eggs on a different plate.
- After 15 minutes on heat turn the heat off let the hash rest. Plate the turnip hash with eggs.
- Add ground black pepper to eggs. Serve I hope you enjoy!
So that’s going to wrap this up with this distinctive dish low carb breakfast for dinner recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
