Frittatine di Carbonara
Frittatine di Carbonara

Hi, I am Elise. Today, I’m gonna show you how to make frittatine di carbonara recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Frittatine di Carbonara Recipe

Frittatine di Carbonara is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Frittatine di Carbonara is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have frittatine di carbonara using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Frittatine di Carbonara:

  1. Get 300 g Bucatini or spaghetti
  2. Prepare 150 g guanciale or pancetta
  3. Prepare Black pepper
  4. Make ready 3 eggs
  5. Get to taste Salt

Instructions to make Frittatine di Carbonara:

  1. Preheat oven to 200. Fry pancetta or guanciale in a little oil. Cook pasta in salted water according to instructions. Drain 2 mins before end of cooking time
  2. Add pasta to a bowl. Add pancetta and mix. Grease a muffin tray with oil. Add the pasta inside, squish down a little. Add Parmesan and black pepper. Spoon about 2-3 tablespoons of beaten egg into each
  3. Bake at 200 for 5-6 mins. Enjoy πŸ˜€

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