Hello, I am Joana. Today, I will show you a way to make masala candy recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala candy Recipe
Masala candy is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Masala candy is something which I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook masala candy using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Masala candy:
- Get 250 gm amla/gooseberry
- Make ready 250 gm sugar
- Take 50 gm sugar powder
- Make ready to taste Black salt
- Take 1 tsp Pepper powder
- Prepare to taste Sendha salt/black salt
Instructions to make Masala candy:
- Amla wash it ndboil it
- Remove the seeds
- Add sugar and amla in sun light 8 days
- Frain out the sugar sirp and dry it add all spices mix itwell
So that’s going to wrap this up with this exceptional dish masala candy recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
