Sweet and Spicy Chicken Enchiladas
Sweet and Spicy Chicken Enchiladas

Hi, I’m Marie. Today, we’re going to prepare sweet and spicy chicken enchiladas recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sweet and Spicy Chicken Enchiladas Recipe

Sweet and Spicy Chicken Enchiladas is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sweet and Spicy Chicken Enchiladas is something which I’ve loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we must prepare a few components. You can have sweet and spicy chicken enchiladas using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Chicken Enchiladas:

  1. Get 2 whole wheat tortillas
  2. Make ready 4 oz chicken breast
  3. Make ready 1/3 cup shredded cheddar cheese
  4. Take 1/3 cup pineapple
  5. Take 1/4 cup red pepper
  6. Prepare 1/4 cup green pepper
  7. Get 1/4 cup onion
  8. Get 1 slice pepperjack cheese
  9. Get 3 tbsp Carribean-Jerk sauce
  10. Prepare 2 tbsp fat free ranch
  11. Prepare 1/4 tsp ground black pepper
  12. Take 1/4 tsp ground cumin
  13. Prepare 1/4 tsp garlic salt

Steps to make Sweet and Spicy Chicken Enchiladas:

  1. Preheat oven to 375°F. Bring frying pan to medium heat.
  2. Season chicken with garlic salt, black pepper, and cumin. Add to frying pan and cook until 165°F.
  3. Wash all veggies. Dice and combine in mixing bowl with pineapple.
  4. In small bowl, combine Carribean-Jerk sauce and ranch. Whisk together.
  5. When chicken is done, shred and add to mixing bowl. Stir in shredded cheddar, and half the jerky ranch.
  6. In center of tortillas, add chicken/veggie mix. Wrap tortillas closed, and place in buttered pan. Pour remaining sauce on top, and finish with pepperjack cheese.
  7. Cover with aluminum foil and cook for 25 minutes.

So that is going to wrap it up with this special dish sweet and spicy chicken enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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