Hi, I am Clara. Today, we’re going to make vanilla cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Cookies Recipe
Vanilla Cookies is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vanilla Cookies is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook vanilla cookies using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vanilla Cookies:
- Get 3 tbsp ghee
- Take 1/2 cup sugar, powdered
- Take 1/4 tsp vanilla essence
- Take 3/4 cup, maida
- Take 2-3 tsp milk, to bind
- Prepare 2 pinch baking powder
- Prepare Red food colour as required
Instructions to make Vanilla Cookies:
- Sieve maida and baking powder. Keep on a plate.
- Mix well ghee and powered sugar.
- Mix maida and baking powder mixture in batches, to ghee mixture. Mix just to make crumbles.
- Divide the crumble to two equal parts. To one part add food color and bind with little milk to make a colourful dough.
- To the other half, add milk and make white dough.
- Roll out both the red color and white one,on butter paper. Place red on white and roll it to a cylindrical one.
- Keep the cylindrical dough on a butter paper and place in refrigerator to set.
- Cut into 1/2 pieces and bake in the preheats Kadhai on low heat. It took 35 minutes to bake a batch of cookies. - - Thanks
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