Hello, I’m Marie. Today, I’m gonna show you how to make green beans sabzi recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green beans sabzi Recipe
Green beans sabzi is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Green beans sabzi is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have green beans sabzi using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green beans sabzi:
- Get Green beans 2 cup(boil)
- Make ready Potatoes cubes 1 cup
- Get Tomatoes
- Prepare Salt
- Get Onion 1 medium
- Take Chilli powder
- Prepare Zeera
- Prepare Haldee
- Make ready Green chilles
- Prepare Fresh coriander
- Make ready Oil
Steps to make Green beans sabzi:
- Blend the tomatoes and keep a side
- Add blended tomatoes and all spices and bonufy well till oil seperates
- Add potatoes and add 1/2 cup water
- When potatoes are half cook and green beans or water if required
- Cook the sabzi well
- Add coriander and green chillies and serve with roti or chapati
So that is going to wrap this up with this distinctive dish green beans sabzi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
