Hi, I’m Clara. Today, we’re going to prepare stir-fried mince & green beans in chili garlic oil recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir-fried Mince & Green Beans in Chili Garlic Oil Recipe
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Stir-fried Mince & Green Beans in Chili Garlic Oil is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Prepare 1/8-1/4 Kilo Mince
- Take 1 handful Beans, ends removed, bite-size cut
- Prepare 1/2 small red onion, chopped
- Prepare 2 cloves garlic, chopped
- Make ready 1-2 tsp chilli garlic oil or sauce
- Get 1 Tbsp cooking oil
- Prepare 1 tsp butter
- Get 1 handful moringa leaves (optional) or substitute spinach
- Get 1 dash Knorr or Maggi seasoning or any soy seasoning
- Make ready to taste Salt
- Get to taste Pepper
Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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