Hi, I’m Marie. Today, I’m gonna show you how to prepare stir-fried mince & green beans in chili garlic oil recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir-fried Mince & Green Beans in Chili Garlic Oil Recipe
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Stir-fried Mince & Green Beans in Chili Garlic Oil is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Take 1/8-1/4 Kilo Mince
- Make ready 1 handful Beans, ends removed, bite-size cut
- Prepare 1/2 small red onion, chopped
- Get 2 cloves garlic, chopped
- Prepare 1-2 tsp chilli garlic oil or sauce
- Make ready 1 Tbsp cooking oil
- Prepare 1 tsp butter
- Prepare 1 handful moringa leaves (optional) or substitute spinach
- Take 1 dash Knorr or Maggi seasoning or any soy seasoning
- Get to taste Salt
- Take to taste Pepper
Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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